Join Peter Byck, Greg Judy and Jan Judy-March TODAY in Columbia, MO for an eye-opening screening of "Roots So Deep (you can see the devil down there)," hosted by from Green Pastures Farm at the University of Missouri - Bradford Research Farm. Tuesday, March 19 Social Hour: 4:30-5:30 pm Supper: 5:30 p.m. Film: 6:30 p.m. Let's come together to protect our farmland and sow the seeds for a sustainable future. Ticket details available on our website rootssodeep.org under the 'Hometown Roadshow' tab.

Building a Greg Judy Bale Unroller #fbreels #reelsfbviral #tickcreekranch #farm #farming #ranch #ranching #cow #welding #welder #fabrication #work #hardwork #farmwork #farmanimals #farmchores | Tick Creek Ranch

Don’t miss our newest video “Greg Judy in the field” out now on YouTube! Grass-fed beef can be as delicious and marbled as grain fed - with higher nutritional density! We hear it from folks every day - can grass fed beef be as delicious as grain fed? The answer is yes - but you’ve got to work with nature. That means selecting cattle that can thrive on an all-grass diet - which means smaller, healthier cows raised on diverse forage. Conventional agriculture has focused on bigger and bigger indivi