Chef André Bienvenu is opening up his own restaurant, Catch & Cut, on Las Olas after 26 years as the executive chef at Joe’s ...

The event to help celebrate his Padstow restaurant's 50th anniversary is expected to be so popular that you must enter a draw ...

A popular Oklahoma City seafood restaurant announced that it is closing in a few weeks after 10 years in business.

Azeka Shopping Center welcomes Paniolo’s Steak & Seafood Bar & Grill, a restaurant featuring meat dishes and seafood. Joe ...

A seafood restaurant in Oklahoma City announced that it will permanently close after serving its final dinner on Saturday, ...

The seafood industry in Los Angeles, California, U.S.A., is stepping up to help victims of devastating wildfires after ...

The Outlaw Oyster pop-up – a sexy new spot to grab freshly shucked oysters, shrimp cocktail, tinned fish, lobster claws and ...

In an effort to engage their customers with wine, restaurants are trying friendlier, less intimidating ways to present their ...

The Houston restaurant scene will warm diners up this winter with a comforting Asian American diner, smash burgers in East ...

High-profile Isle of Skye restaurant The Three Chimneys has named Paul Green as its new head chef following the departure of ...

A popular Jacksonville raw bar is adding champagne and caviar as it goes from pop-ups to a brick-and-mortar restaurant in ...

The new state law took effect on Jan. 1, and requires restaurants that serve seafood to have the origins of their seafood listed on their menus.