With a curated list of cocktails and music to match, Press Club Cocktail Bar is a hot hit for Dupont Circle. The hip ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Just as the temperatures finally start to rise, many notable dining destinations will start to ...

Emily Venezky is a Social Media Manager at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In our Dining ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. It’s not hard to stumble onto a bar in D.C. serving corned beef and cabbage or Guinness. But some ...

The quick switcheroo into Bazaar Meat, which took just weeks to complete in the lobby of the historic Old Post Office Pavilion-turned-clocktower-topped hotel, essentially marks Jo ...

Bumblebirds doubles as the site of Hall’s first art installation in a restaurant. The avid crafter turned things up a notch ...

Download the app Fish Shop, the acclaimed seafood star out of Scotland that famously counts King Charles III as a customer, planted roots across the pond last spring along the Southwest Waterfront. At ...

Nestled at the confluence of three rivers and about a four-hour drive from D.C., Pittsburgh punches above its weight in terms of diverse offerings, quality food, creative indie spots, and beloved ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. What: Industry vets and buds Jean Paul (J.P.) Sabatier, Drew Porterfield, and Ralph Brabham, the ...

The annual honors, widely known as the “Oscars” of the food world, are considered one of the top acknowledgments in the restaurant industry. Maison Bar à Vins, Adams Morgan’s French-themed offshoot of ...