A Vietnamese coffee shop in Somerville, a cozy spot for cocktails and crepes in Brookline, and more exciting openings to know ...

Tanya Edwards is an award-winning journalist, writer, and editor living in New England. A contributor to Eater since 2022, she's been in food media for over a decade. A fire broke out at iconic New ...

A local trans rights group organized a protest at Kendall Square spot Glass House on Sunday, May 18, after two anti-trans ...

Big changes are going down at Amar, the high-flying Portuguese destination restaurant located inside the luxury real estate ...

Celina Colby is a Boston-based writer and editor on a perpetual search for the perfect empanada. She has more than ten years of experience covering food, travel, and culture, with a particular ...

Back again for the summer travel season, it’s the Eater Boston guide to dining at Boston’s Logan International Airport. The best meal of your life probably won’t be at Logan, but the airport has been ...

Whenever people visit this small mountain community of farmers, bohemians, and outdoorsy types, they tend to ask: What is the food of the Berkshires? What sets it apart? The simple answer is one ...

The ferry is already running. Summer’s almost here. And that can mean only one thing: It’s time to hit up Provincetown. Whether you visit for the queer nightlife and the “everyone’s welcome so long as ...