After several online meetings and a face-to face meeting in Piedmont in November, Producer Organisations and research centres representing the three main hazelnut producing countries in Europe (Italy, ...

In that decade, Ferraro Rocher’s factory has quadrupled in size and it now processes 24,000 tons of those goodies’ primary ingredient, after chocolate: hazelnuts. But the company has to buy over 90 ...

Cooperativas Agro-alimentarias de España (Agro-food Cooperatives of Spain) and the Federation of Agricultural Cooperatives of Catalonia (FCAC), organised this year's meeting between the European Union ...

WILSONVILLE, Ore. — Peter McDonald’s hazelnut orchard is on the wrong continent. He would have done well to plant its lush canopy in Switzerland, where each year more than 4.4 pounds of hazelnuts per ...

European hazelnut (Corylus avellana) is a wind-pollinated, long-lived shrub cultivated across temperate regions for its nutritional and economic value. Studies have revealed a broad genetic base ...