The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...

It's time to celebrate America with loved ones—and thanks to the queen of Southern cooking, Paula Deen's Southern Low Country Boil will make this year even more deliciously memorable. Her mix of ...

Springtime nostalgia hits everyone differently. For some, seeing the first stalks of asparagus or baby artichokes at the market marks the epitome of the season. For others, it might be sneezing from ...

Find Southern seafood boils at these Myrtle Beach, SC area restaurants. Menus with crab, shrimp and clams paired with sausage and potatoes.

While the trend of crab-boil places opening up in Utah hasn't quite reached the peak velocity of fried chicken restaurants, it's been pretty hot nonetheless. Of course, we've had a few early ...