Elizabeth Angstadt of Allentown sent in a recipe for Russian Tea Ball Cookies for Penny Mack of Pennsburg. Elizabeth got this recipe in 1967 from the A&P in a free Christmas Cookie recipe book given ...

1. Preheat oven to 325 degrees F. 2. In a large bowl with an electric mixer, cream butter and granulated sugar until fluffy. Add vanilla and water; beat well. With a spoon, stir in flour and pecans.

Need a great tea cake recipe? Mama V has just what you're looking for. Check out the recipe below. Soften butter. Cream the butter with the sugar and the vanilla extract. Add flour, and salt, pecans, ...

In this episode of In The Kitchen With Matt, I will show you how to make snowball cookies also known as Russian Tea Cakes or ...

Bring bold Russian flavors to your table with dishes that feel like a celebration. From comforting classics to rich, savory ...

It’s easy to describe the ideal Christmas cookie: kid-simple to make, rich but not really sweet, a good keeper but so buttery-crunchy you want to eat the whole batch before they cool. Deciding on a ...

Lost. So what if I have long-lost relatives with histories I’ll never know? Lost forever are the deepest roots of my father’s side of the family tree. How careless we were with stories never told, ...

Every time Rachel publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

David Cabral, a professor at Providence College, wrote that he’s a fan of a dessert that he has purchased in Providence at LaSalle Bakery and Scialo Bros. Bakery. “The refrigerator case calls the ...