Roman food “is delicious, it’s got balls,” says USHG’s Joe Tarasco, the executive chef of all the Redbury projects. It’s also a point of inspiration. In an age of #saddesklunch and ...

The story behind the restaurant’s name centers on twin brothers, Romulus and Remus, who were conceived by a human mother and the God of War.

Scientists analyze DNA from garum remains in Spain and confirm that the Romans used sardines to make their famous sauce.

This new sandwich shop in Mariemont is serving up hefty Roman-style sandwiches that can easily feed two people. Or ...

Thrushes were not just a luxury food item in ancient Roman times, but consumed as street food, according to a garbage dump in Mallorca.

The New York versions will be similar to those in Rome, part of the mission to maintain tradition of Roman food, Hatsatouris says. He and Vincenzini are partnering with Callegari for the location ...

It's a Roman flatbread made from a flour composed of several grains, which is apparently more digestible. Parla says that it was originally a peasant food, made with whatever grains were on hand.

7 Foodie Things a Roman Food Tour Guide Says You Have to Do in Rome originally appeared on Parade. Rome may be over 2,700 years old, but in 2025, the Eternal City is basking in a renewed spotlight.

Alison Roman's recipes, like #TheStew and #TheCookies, have garnered social media fame — as have her controversial takes on Teigen and Kondo's brands.