I pulled out my muffin tin to make some mini quiches. At first, I couldn't resist the siren song of store-bought pie dough. Punch out rounds of pastry, press into a muffin tin, fill and bake.

Made with sausage, spinach, peppers and onions, these mini quiches are packed with savory flavor and take just a minute or two to reheat straight from the fridge or freezer.

Spray a muffin tin with non-stick cooking spray to prevent the Mini Quiche from sticking to the pan Chop up any vegetables you plan on using and pre-cook beef or bacon (if using) and chop the ...

Heat oven to 375 degrees. Generously grease 24 mini muffin cups with shortening or cooking spray. In small bowl, stir Bisquick mix and butter until blended. Add boiling water; stir vigorously ...

You must liberally spray the mini muffin tin with cooking spray and the quiche will still stick a little, just FYI. And finally, my Spinach and Feta Quiche has been in my repertoire since college.

Using a muffin pan makes these three-bite quiches so easy they'll be your new brunch go-to. Each mini quiche is filled with rich Italian ingredients, such as artichoke hearts, chopped pepperoni ...

Whole-wheat sandwich bread makes for a crust that’s easy to cut and stuff into muffin tins in this easy quiche recipe. As beaten eggs heat, steam releases, creating air pockets that make thes… ...

Cheesy ham quiche muffins recipe These crustless quiche muffins are the perfect addition to breakfast or brunch and a great way to use up leftover ham on hand. Yields 30 Prep time: 10 minutes ...