Japanese cuisine is deceptively simple. To the uninitiated, sushi is just fish and rice rolled together, but in Japan sushi chefs study for many years before even setting foot in a restaurant. There, ...
Japanese favorites to make at home - Chicken and Vegetable Curry; and Milk Bread. Christopher Kimball visits Japanese cooking instructor Sonoko Sakai to learn some of her favorite dishes to make at ...
When shopping, heed Jones’ advice: “Avoid any with bruises, wrinkles, discoloration, cracks or cuts that may cause decay, and ...
We're getting in the kitchen with New York chefs preparing international specialties, and this month Masaharu Morimoto shares a pork belly recipe he uses for three dishes at his new restaurant, ...
Hisao Yamada, owner and chef at Lincolnwood’s Renga-Tei, glides the slender blade of his knife through a marble-streaked salmon. Here is the antithesis of a chef who yells “Bam!” as he shells the ...
In many Japanese kitchens, space is at a major premium, meaning this appliance common in American spaces is unlikely to be ...
TOKYO--(BUSINESS WIRE)--TOW Co., Ltd.: [https://tow.co.jp/certification/] Follow this link for a documentary that demonstrates the value of the certification system ...
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