We wouldn’t recommend attempting the all-pork taco at home, but a fried-chicken taco? We can handle that. Boston-based chef/restaurateur Michael Schlow of the upcoming Tico on 14th Street shares his ...

Tacos never get old, but you shouldn't be afraid to mix it up every once in a while! Learn how to make mouthwatering chicken fried oyster tacos from Fusion Taco.

It makes total sense that the genius behind The Pioneer Woman Cooks — Super Easy! cookbook would have a weeknight wonder like this crispy chicken taco recipe up her peasant blouse sleeves.

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This recipe is super quick and easy to make, and the tacos are full of fried shrimp, juicy mango, fresh tomato, avocado, and crunchy shredded cabbage.

These crisp-fried tacos are made by stuffing corn tortillas with seasoned shrimp filling then frying the tacos to golden crispness. Finish with tomato salsa and avocado.

Oven-fried potato and cheese Tacos Dorados evoke Los Angeles’ innovative tortilla scene This image released by Milk Street shows a recipe for oven-fried potato and cheese tacos dorados.

Tacos.Welcome to Meatless Monday, a column in which we feature vegetarian recipes to help offset the weekend's carnivorous sins.

These recipes with pickles feature the briny cucumbers in casseroles, soups and sandwiches, proving just how versatile the ...