Georgeanne Brennan is a James Beard award-winning cookbook author whose most recent book with coauthor Barbara Bryant, “Pistachio,” explores a world’s worth of uses for the fabulous green nut. She is ...

Heat 2 tablespoons sun-dried tomato oil in a 10-inch cast iron or high-sided skillet over medium heat until shimmering. Add 1 ...

Basil is one of the most classic summer flavors. It’s fresh, herby and pairs well with other seasonal produce like tomato, zucchini and strawberries. If you’ve found yourself with a happy basil plant ...

Editor's note: This recipe was originally published June 17, 2015. Carol Runick, Menomonee Falls, requested the recipe for a tomato basil tea sandwich served at Watts Tea Shop, 761 N. Jefferson St.

Basil fried rice is a delightful twist on the classic Thai-inspired dish that combines fragrant basil with the natural sweetness of tomatoes. This vegetarian version is loaded with juicy tomato chunks ...

A social media chef has shared a quick and easy pasta sauce recipe that tastes "100 times better" than any store-bought version - and it only requires two ingredients.

This time of year, I see a lot of requests for recipes that can use up a bunch of basil, but aren’t pesto, a caprese or stir-fry. When this came up again earlier this week, I racked my brain to come ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When shopping, you'll typically find sun-dried tomatoes sold two ways: dry-packed in bags or jarred and ...

QUESTION: I have an abundance of fresh basil this year. Is it possible to freeze fresh basil? —Peggy Moon, Sterling Heights ANSWER: Yes, you can freeze fresh basil leaves, but they just need a little ...