Fatima Hodzic opened Burek and Cake in Kansas City's Northland just over two years ago. The Bosnian bakery is known for its cakes, bureks and Bosnian coffee. Fatima Hodzic opened Burek and Cake just ...
This baked pastry uses thin dough such as filo, filled with cheese, meat or vegetables Burek is a Turkish dish that made its way to Serbia through the Ottoman empire – even today there’s easily a 100 ...
Cutting into the burek at Blend’s in Dongan Hills. Photo: Alison Viana Cutting into the burek at Blend’s in Dongan Hills. Photo: Alison Viana Scrolling through TikTok recently, I came across a short ...
Burek are meat or cheese pies encased in a flaky, layered phyllo crust, often served in countries such as Turkey, Albania, Serbia, Bulgaria and elsewhere in southeastern Europe. Luckily, you can find ...
In some parts of the world, few foods inspire the near-religious devotion given to burek. The much-loved pastry, made from tissue-thin layers of filo dough and stuffed with fillings such as ground ...
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